Blend everything together, pour into a waffle iron, done.
| Serves | Cook Time |
|---|---|
| 3 | 15 min |
Ingredients
| Ingredient | Amt |
|---|---|
| Eggs | 2 large |
| Plain Whole Milk Greek Yogurt | ½ cup |
| Milk | 2 tbsp |
| Maple Syrup | ½ tbsp |
| Vanilla Extract | 1 tsp |
| Protein Powder | 1 scoop |
| Rolled Oats | ¾ cup |
| Baking Powder | ½ tsp |
| Baking Soda | ½ tsp |
| Cinnamon | ½ tsp |
| Salt | ¼ tsp |
Steps
- Blend all ingredients in a blender until smooth.
- Pour ½ cup of batter into a preheated waffle iron and cook for 3–4 minutes.
