Carbonara, quick and easy for the kids

Not terribly exciting, but very reliable to satisfy the boys.

Ingredients

Steps

1. Put Dry Pasta on to boil.
2. In a second pot, on medium-high heat, cook the Onions and Bacon through.
3. Add Garden Peas to the second pot and warm through.
4. Once Pasta is cooked, strain and add to the second pot.
5. Add Eggs, turn heat down to low, and stir through until eggs are cooked.
6. Add Sour Cream to the second pot and stir through.
7. Ready to serve.